One taste of this, and you’ll agree – the proof really is in the pudding! This down-home delight is the result of blending the perfect variety of white sweet corn, pure cane sugar, fresh milk, cream and egg whites.
One taste of this, and you’ll agree – the proof really is in the pudding! This down-home delight is the result of blending the perfect variety of white sweet corn, pure cane sugar, fresh milk, cream and egg whites.
FOR FOOD SAFETY AND QUALITY:
Carefully follow cooking instructions.
Internal temperature should reach 165°F.
Refrigerate leftovers.
BAKE
Conventional Oven:
Preheat oven to 375°F.
Remove lid.
Place frozen tray on center rack of oven.
Bake 55-60 minutes.
Remove from oven, stir product thoroughly.
Let cool 5-10 minutes before serving.
Convection Oven:
Preheat Oven to 375°F.
Place frozen tray on center rack of oven with lid on.
Bake 30 minutes.
Carefully remove lid, stir product thoroughly.
Bake additional 15 minutes.
Let cool 5-10 minutes before serving.
INGREDIENTS: White Sweet Corn, Water, Sugar, Liquid Margarine (soybean oil, water, vegetable mono & diglycerides, salt, natural flavor (includes milk), Vitamin A palmitate added, Vitamin D3), Cream Soup Base (food starch-modified, whey, canola oil, corn syrup solids, chicken fat, sweet cream solids, butter, sodium caseinate, nonfat milk, sugar, lactose, hydrolyzed corn protein, salt, onion powder, chicken flavor (contains hydrolyzed corn, soy, and wheat gluten protein, thiamine hydrochloride, disodium inosinate and disodium guanylate), spice extractive, natural flavor, turmeric). Contains 2% or less: nonfat milk, dry whole milk, egg whites, food starch-modified, salt, spice and cream plus vanilla (maltodextrin, lipolyzed cream and natural flavor).
Contains: Milk, Soy, Wheat and Eggs.
